Recipe · Chicken
Spicy Korean Grilled Chicken
Korean-style grilled chicken offers a deliciously spicy and savory experience. This recipe involves marinating chicken thighs in a mix of Korean chili paste, soy sauce, and sesame oil. The marinade not only tenderizes the chicken but also infuses it with deep flavors. Grill the marinated chicken on the Ninja Woodfire Pro Connect XL OG951, which provides excellent heat distribution for even cooking. This grill is ideal for tech-savvy individuals who appreciate app-connected cooking, ensuring precise temperature control. The result is flavorful chicken with a slight char, perfectly complementing the spicy and savory marinade. Whether you're planning a weeknight dinner or a casual outdoor meal, this dish is sure to impress with its bold taste.
Ingredients
- 1 lb chicken thighs
- 2 tbsp Korean chili paste
- 1 tbsp soy sauce
- 1 tbsp sesame oil
- 2 tsp sugar
- 3 cloves garlic, minced
Instructions
- 01
Preheat the grill to 400°F.
- 02
In a bowl, mix Korean chili paste, soy sauce, sesame oil, sugar, and minced garlic.
- 03
Coat chicken thighs with the marinade and let sit for 20 minutes.
- 04
Place chicken thighs on the grill and cook for 6-7 minutes on each side.
- 05
Ensure the internal temperature of the chicken reaches 165°F before serving.
Pro Tips
Tips for this cook
- ★Serve with steamed rice and a side of kimchi for an authentic taste.
- ★Allow the chicken to rest for a few minutes after grilling for juicier meat.
We recommend for this recipe
Ninja Woodfire Pro Connect XL OG951
The Ninja Woodfire Pro Connect XL OG951 is perfect for tech-savvy grillers looking to achieve consistent results with a spicy marinade.
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