Recipe · Steaks
Grilled Balsamic Steak Tips
Grilled Balsamic Steak Tips are a flavorful and satisfying dish that pairs well with a variety of sides. The balsamic marinade infuses the steak with a rich umami flavor, complemented by the slight tang of vinegar. This recipe is perfect for those who enjoy a robustly flavored steak with a slightly sweet glaze. To achieve the best results, marinate the steak tips for at least 20 minutes, allowing the flavors to penetrate the meat. The Weber Lumin Compact grill is ideal for this recipe due to its high heat capacity, which is crucial for achieving a nice sear on the steak tips. This grill is particularly suited for apartment dwellers or balcony grillers who want to achieve restaurant-quality sear marks without needing a large space. Serve these steak tips with grilled vegetables, or pile them onto a fresh salad for a complete meal. Whether you're cooking for a special occasion or a casual summer barbecue, these steak tips are sure to be a hit.
Ingredients
- 1.5 lbs steak tips
- 1/3 cup balsamic vinegar
- 1/4 cup olive oil
- 2 tbsp soy sauce
- 2 cloves garlic, minced
- 1 tsp black pepper
Instructions
- 01
Mix balsamic vinegar, olive oil, soy sauce, garlic, and pepper in a bowl.
- 02
Marinate steak tips in the mixture for at least 20 minutes.
- 03
Preheat the grill to 500°F.
- 04
Grill steak tips for 5-7 minutes per side for medium-rare.
- 05
Let rest for 5 minutes before serving.
Pro Tips
Tips for this cook
- ★Marinate the steak for longer for more flavor.
- ★Use a meat thermometer for precise doneness.
More Recipes Like This
